Raspberry puree sits on top of a white chocolate Mason’s gin ganache 

Ingredients: White chocolate (sugar, cocoa butter, whole MILK powder, emulsifier - SOYA lecithin, natural vanilla flavouring), sugar, butter (MILK), Masons gin (4%), raspberry puree (glucose syrup, invert sugar syrup, beetroot juice concentrate, raspberry juice concentrate, natural raspberry flavouring with other natural flavourings, acidifier citric acid, ethanol), glucose, sorbitol, transfer (vegetable fats (fully hydrogenated palm kernel oil, palm, shea, E492), MILK powder, sugar , colours - E120, E171, emulsifier (sunflower lecithin)

White chocolate contains minimum cocoa solids 30% and minimum milk solids 14%

Allergens: soya, milk

Manufactured in an environment where milk, soya, gluten, nuts, egg, sulphites and celery are handled