
Carrot Cake
Milk chocolate ganache with pecans, carrot, orange, nutmeg and cinnamon
Ingredients: Milk chocolate (33.6%), Sugar, cocoa butter, whole MILK powder, cocoa mass, lecithins (SOYA), natural vanilla flavouring, white chocolate (28%), Sugar, cocoa butter, whole MILK powder, emulsifier – SOYA lecithin, natural vanilla flavouring sugar, glucose, sorbitol, carrot powder (carrot, glucose syrup, 25% orange juice concentrate, invert sugar syrup, colouring plant concentrates (carrot, pumpkin), natural orange flavouring, ethanol, acidified - citric acid, modified corn starch, ground nutmeg, ground cinnamon, PECAN NUTS, carrot decoration (white chocolate (sugar; non-hydrogenated palm oil, MILK proteins, skimmed MILK powder, emulsifier - SOYA lecithin, flavouring); fondant icing sugar (sugar, glucose syrup); emulsifier - E322 (SOYA), E464, E473, colours - E104, E133, E160c, E104
Milk chocolate contains minimum cocoa solids 37% and minimum milk solids 20.1%
White chocolate contains minimum cocoa solids 30% and minimum milk solids 14%
Allergens: milk, soya, nuts
Manufactured in an environment where milk, soya, gluten, nuts, egg, sulphites and celery are handled